Outback Steakhouse has a $15.99 Steak and Shrimp special.
The $15.99 special comes with a 6 oz. Outback Sirloin, paired with six wood-fire grilled shrimp brushed with your choice of sauce. Choose from Signature BBQ sauce, Roasted Garlic Butter or Sweet & Tangy sauce. Served with your choice of one freshly made side. You can upgrade to a 9 oz Sirloin for $19.99 or 12 oz Sirloin for $22.99. Or, upgrade to a Victoria’s Filet Mignon and Shrimp for $25.79. You can also add shrimp to any entree for $5.99.*